Leather, fading cherry, spice, woodsy and iron notes highlight this red. Balanced and solidly built, in a traditional style, with a long, densely structured aftertaste. Still on the upswing, and should reach its peak in the next three to five years.
Roberto Stucchi has long farmed organically, championing indigenous varieties and preferring to age his wines in large-format oak. The wines are traditional without being rustic; understated and elegant. Medium-bodied with savoury undergrowth, tea and iro
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